Department of Advanced and Nutrition-Sensitive Agriculture
Welcome to the Department of Advanced and Nutrition-Sensitive Agriculture, a pioneering institution committed to revolutionizing agricultural practices by integrating advanced technologies with a focus on nutrition. Our department aims to address global challenges in food security, health, and sustainability through innovative research, education, and community engagement.
Department Mission
Our mission is to lead the transformation of agriculture by advancing technologies and practices that are both environmentally sustainable and sensitive to nutritional needs. We strive to foster a holistic approach to agriculture, emphasizing the nutritional quality of food produced and its impact on public health.
Our Research& Services
Research Focus Areas:
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1. Precision Agriculture and Nutrition:
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Integration of precision farming technologies to optimize nutrient use efficiency and enhance crop nutritional content.
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Utilization of data analytics and remote sensing for precision nutrient management.
2. Nutrition-Sensitive Crop Breeding:
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Development of crops with enhanced nutritional profiles, focusing on essential vitamins, minerals, and bioactive compounds.
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Utilization of genetic engineering and traditional breeding methods for nutrient-rich crop varieties.
3. Agroecology and Sustainable Farming:
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Research on agroecological practices that promote biodiversity, soil health, and nutritional diversity.
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Promotion of sustainable farming methods that enhance both environmental resilience and nutritional outcomes.
4. Food System Innovation:
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Investigation of innovative food processing and distribution systems that preserve and enhance nutritional quality.
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Research on the impact of food supply chains on the nutritional value of food products.​
ABOUT ME
Our Services
Our Department actively engages with communities and stakeholders through extension services:
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Community Workshops: Conducting workshops to promote nutrition-sensitive practices among local farmers and households.
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Farm Advisory Services: Offering advice and expertise to local farmers to enhance the nutritional value of their produce.
Facilities:
Our department is equipped with state-of-the-art laboratories, experimental farms, and technology-rich classrooms. Students and researchers have access to cutting-edge equipment to conduct experiments and develop solutions for advancing nutrition-sensitive agriculture.
Industry Collaboration:
The Department of Advanced and Nutrition-Sensitive Agriculture actively collaborates with industry leaders, nutritionists, public health agencies, and international organizations. Through these partnerships, we aim to drive innovation, transfer knowledge, and promote nutrition-sensitive practices globally.
Certificate in Advanced and Nutrition-Sensitive Agriculture:
Course Mode: Online
Course Duration: 5 hours
Course Modules: 5 Modules
Internship: 1 Month at partner Hospital
Course fee : Rs 9500
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Certificate Course in Supply Chain Nutrition
Course Mode : Online
Course Duration :
Course Modules :
Internship
Course fee :